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30" Gas Vertical Smoker with Built-In Thermometer
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30" Gas Vertical Smoker with Built-In Thermometer

30" Gas Vertical Smoker with Built-In Thermometer

$90.00

Original: $299.99

-70%
30" Gas Vertical Smoker with Built-In Thermometer—

$299.99

$90.00

The Story

Get authentic, smoky BBQ flavor without the guesswork. The Pit Boss® 30" Gas Vertical Smoker is built for pitmasters who want performance and simplicity in one rugged package. Fueled by propane and powered by a 12,500 BTU dual-burner system, it holds steady heat from 100°F to 300°F for flawless low-and-slow results. With 983 square inches of cooking space and four porcelain-coated adjustable racks, there’s plenty of room for ribs, brisket, or full smoke-session feasts. Load wood chips or pellets through the exterior smoke tray to layer on that signature Pit Boss flavor—no door opening, no heat loss. The metal cabinet locks in smoke and temperature, while the removable grease cup and rear wheels keep operation simple and clean up fast. Designed to last with a high-temp powder-coat finish, this smoker brings big flavor and easy control to every backyard cookout.
30" Gas Vertical Smoker with Built-In Thermometer - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

30" Gas Vertical Smoker with Built-In Thermometer - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

30" Gas Vertical Smoker with Built-In Thermometer - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

30" Gas Vertical Smoker with Built-In Thermometer - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Get authentic, smoky BBQ flavor without the guesswork. The Pit Boss® 30" Gas Vertical Smoker is built for pitmasters who want performance and simplicity in one rugged package. Fueled by propane and powered by a 12,500 BTU dual-burner system, it holds steady heat from 100°F to 300°F for flawless low-and-slow results. With 983 square inches of cooking space and four porcelain-coated adjustable racks, there’s plenty of room for ribs, brisket, or full smoke-session feasts. Load wood chips or pellets through the exterior smoke tray to layer on that signature Pit Boss flavor—no door opening, no heat loss. The metal cabinet locks in smoke and temperature, while the removable grease cup and rear wheels keep operation simple and clean up fast. Designed to last with a high-temp powder-coat finish, this smoker brings big flavor and easy control to every backyard cookout.

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